Photoshop

Apply anti-aliasing to a type layer

Anti-aliasing produces smooth-edged type by partially filling the edge pixels. As a result, the edges of the type blend into the background.

Anti-aliasing set to None (left), and Strong (right)

When creating type for display on the web, consider that anti-aliasing greatly increases the number of colors in the original image. This limits your ability to reduce the number of colors in the image and thus to reduce the size of the image file. Anti-aliasing may also cause stray colors to appear along the edges of the type. When reducing file size and limiting the number of colors are most important, it may be preferable to avoid anti-aliasing, despite the jagged edges. Also, consider using larger type than you would use for print. Larger type is easier to view on the web and gives you more freedom in deciding whether to apply anti-aliasing.

Note: When you use anti-aliasing, type may be rendered inconsistently at small sizes and low resolutions (such as the resolution used for web graphics). To reduce this inconsistency, deselect the Fractional Width option in the Character palette menu.
  1. Select the type layer in the Layers palette.
  2. Choose an option from the anti-aliasing menu  in the options bar or the Character palette. Or, choose Layer > Type, and choose an option from the submenu.
    None
    Applies no anti-aliasing

    Sharp
    Type appears at its sharpest

    Crisp
    Type appears somewhat sharp

    Strong
    Type appears heavier

    Smooth
    Type appears smoother